Sensor Fusion for Taste Sensor and Odor Sensor
نویسندگان
چکیده
منابع مشابه
Sensor fusion for taste sensor and odor sensor.
Recent research on a taste sensor stimulated the development of several kinds of sensing systems that have the ability to discriminate various tastes of beverages or foods. Most of these sensors involve the concept of global sensing, i.e. non-specifically detected signals are analyzed to extract the inherent taste characteristics (Toko, 1996). The sensor fusion technique extends the global sens...
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ژورنال
عنوان ژورنال: Chemical Senses
سال: 2005
ISSN: 0379-864X,1464-3553
DOI: 10.1093/chemse/bjh214